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Lot
No. |
Description |
Estimate |
Hammer
Price |
|
Silver
|
|
|
269 |
George III Old English pattern Basting Spoon with engraved initial, William Shaw, London 1788, 130grms. |
£140-180 |
£170 |
|
|
270 |
Egg-shaped Nutmeg Grater, with pierced grill, maker S.M., marks worn, 25grms. |
£250-300 |
£250 |
|
|
271 |
George III two-handled Loving Cup, with scrolled handles, reeded band, engraved initials on circular base, Peter, Anne and William Bateman, London 1799, 335grms. |
£300-350 |
£310 |
|
|
272 |
George III navette shaped Sugar Basket with reeded swing handle and chased with armorials in cartouches surrounded by swags, on an oval reeded base, Andrew Fogelberg, London 1797, 275grms. |
£550-600 |
£550 |
|
|
273 |
19th Century Dutch cast oval Salt, with beaded rim, four ram's masks joined by swags and on hoof feet and a matching Drum Mustard, marked, 280grms, (fitted blue glass liners). |
£130-150 |
£150 |
|
|
274 |
George IV cast Milk Jug with scrolled handle, decorated with flowers and leaves, above a band of florets and four scroll feet, maker H.H., London 1824, 300grms. |
£170-220 |
£190 |
|
|
275 |
19th Century French Tastevin, with loop handle, shaped thumbpiece and spiral fluted base, inscribed, Paul Berton, (Chartres), marked, 90grms. |
£150-180 |
£190 |
|
|
276 |
Victorian Snuff Box, the hinged rectangular lid chased with scrolls and enclosing a gilt interior, maker's mark W.N., Chester 1896, 60grms. |
£150-200 |
£150 |
|
|
277 |
Silver mounted Treen Pepper, of tapered form, maker J.G. & S., Birmingham 1929. |
£60-80 |
|
|
|
278 |
Edwardian, Card Tray, with scalloped edge and on three scrolled feet, Thomas Bradbury & Sons, maker, London 1904, 170grms. |
£110-150 |
£170 |
|
|
279 |
Victorian Kings pattern Soup Ladle, maker S.H.T.C., London 1862, 330grms. |
£250-300 |
|
|
|
280 |
Pair of early Victorian Fiddle pattern Table Spoons, Henry Holland, London 1838, 125grms. |
£30-50 |
£55 |
|
|
281 |
Two Fiddle pattern Tablespoons, an Old English pattern Tablespoon and a pair of Old English pattern Dessert Spoons, all Sheffield circa 1920, 330grms, (5). |
£40-60 |
£65 |
|
|
282 |
Old English pattern Sauce Ladle with shaped bowl and another, both Sheffield circa 1926, 150gms, (2). |
£50-80 |
£70 |
|
|
283 |
Set of six Victorian Fiddle and Thread pattern Grapefruit Spoons, each with engraved initials, George Adams, London 1877, 190grms. |
£60-100 |
£90 |
|
|
284 |
Victorian Christening Spoon and Fork, each with engraved initials, scrolls and flowers, maker's mark worn, London 1893, 60grms. |
£20-30 |
£18 |
|
|
285 |
Victorian Christening Spoon and Fork, the handles engraved with initials and cast with grapes and vines, Martin Hall & Co., London 1867, 75grms. |
£20-30 |
|
|
|
286 |
Set of six Coffee Spoons and matching Tongs, James Dixon & Son, London 1918, original case, another set, London 1946, (2). |
£20-30 |
£50 |
|
|
287 |
Set of six Victorian bright cut Teaspoons, each with engraved initial, maker J.N.E., Chester 1898, original leather case and a cut glass Preserve Dish and silver Spoon, in original leather case, (2). |
£30-50 |
£55 |
|
Silver Plate
|
|
|
290 |
Silver-plated oval Meat Cover, with beaded handle and another, with engraved crest. |
£40-60 |
£35 |
|
|
291 |
Two-handled Punch Bowl with fold-over rim and on pedestal base, by Walker & Hall. |
£30-50 |
£32 |
|
|
292 |
Pair of small Table Candlesticks and a Specimen Vase. |
£44105-44105 |
|
|
|
293 |
Four-cup Egg Cruet, with ring handle, fitted with spoons and on a serpentine base with ball feet. |
£44105-44105 |
£15 |
|
|
294 |
Three-piece silver-plated Cruet Set and another, (2). |
£44105-44105 |
£22 |
|
|
295 |
Victorian style three-piece Cruet Set, with cauldron salt, mustard with hinged lid and baluster pepper, on scroll feet and another, similar, (2). |
£44105-44105 |
£22 |
|
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